Bldg. a / GF


Building a
Ground floor
Bldg. a / GF


The company’s restaurant is managed by GAM Restaurant, a BNP Paribas Group company that provides most catering services in the Group. Gam Restaurant is highly committed to responsible management and carefully selects its suppliers with this in mind. The restaurant seats about 600 guests and serves some 1,300 meals every day. The catering offer is supplemented by more contemporary or fast meal solutions, which employees can take into the cafeteria or the atrium. Approximately 150 people use these meal vending facilities every day. After the end-of-service clean-up, from about 3 p.m. onwards, the restaurant area is open to employees who want to use it to work or for small work meetings.

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